by Bob Lipinski | Dec 22, 2020 | Cheese, Wine
By Bob Lipinski What could be more alluring than a chilled glass of champagne with its bubbles dancing in the glass, paired with a soft, smooth, and creamy wedge of cheese? My holiday recommendations for sparkling wines include “bubbly” from France and Italy, although...
by Bob Lipinski | May 7, 2020 | Cheese, Wine
By Bob Lipinski “Some are kissing mothers, and some are scolding mothers, but it is love just the same, and most mothers kiss and scold together.” (Pearl S. Buck) When we think of Mother’s Day, images of multicolored flowers, greeting cards with heartfelt words,...
by Bob Lipinski | Jan 23, 2020 | Wine
By Bob Lipinski Champagne is a region in France about 90 miles northeast of Paris. Sparkling wines made there using the méthode champenoise (champagne-method) are called “Champagne.” Sparkling wines made in other regions of France regardless of how good they are...
by B0bLip_admin | Dec 5, 2018 | Wine
By Bob Lipinski “I only drink Champagne when in love and when not.” —Christian Pol Roger Pol Roger founded the Champagne house of “Pol Roger” in 1849, in Epernay, France. In the ensuing years, Pol Roger has created a name and reputation as one of finest Champagnes in...
Bob Lipinski, author of 10 books; writes, consults, and conducts training seminars on Wine, Spirits, and Food and is available for speaking engagements.
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