BOB LIPINSKI

Sommelier, Speaker, Author & Educator

Bob Lipinski is the author of 10 books on alcoholic beverages and food. As a professional speaker, entertainer, and educator, he has conducted seminars worldwide; presentations to businesses, Fortune 500 corporations, trade shows, and conventions. He taught the Executive Staff at The White House “How-To Pair Wine with Food,” “Proper Wine Service,” and “Sensory Evaluation Skills.” Bob also has television and radio experience as a host, writer, and guest. He has worked as a consulting enologist and viticulturist. Bob is a Certified Sommelier through the Court of Master Sommeliers.

Bob Lipinski writes, consults, and conducts training seminars on Wine, Spirits, and Food.

Bob’s Latest Blog Posts

Port Wine & Cheese: Just in Time for Cold Weather
Wine

Port Wine & Cheese: Just in Time for Cold Weather

By Bob Lipinski Port is one of my absolute favorite wines, especially when cold weather comes knocking. There is nothing...
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Stilton: England’s Famous Blue Cheese
Cheese Wine

Stilton: England’s Famous Blue Cheese

By Bob Lipinski Stilton is a world-famous blue cheese made in the counties of Derbyshire, Leicestershire, and Nottinghamshire, in England,...
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Shrimp Scampi with Linguine
Cooking

Shrimp Scampi with Linguine

By Bob Lipinski Regardless of the time of year, no one can resist a bowl of hot linguine swimming in...
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