BOB LIPINSKI

Sommelier, Speaker, Author & Educator

Bob Lipinski is the author of 10 books on alcoholic beverages and food. As a professional speaker, entertainer, and educator, he has conducted seminars worldwide; presentations to businesses, Fortune 500 corporations, trade shows, and conventions. He taught the Executive Staff at The White House “How-To Pair Wine with Food,” “Proper Wine Service,” and “Sensory Evaluation Skills.” Bob also has television and radio experience as a host, writer, and guest. He has worked as a consulting enologist and viticulturist. Bob is a Certified Sommelier through the Court of Master Sommeliers.

Bob Lipinski writes, consults, and conducts training seminars on Wine, Spirits, and Food.

Bob’s Latest Blog Posts

So, What Is Goat Cheese?
Cheese Wine

So, What Is Goat Cheese?

By Bob Lipinski Goat cheese, known as chèvre in French, is a classification of cheeses made worldwide from goat’s milk, which vary...
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Shell Pasta with Chickpeas and Tomatoes
Cooking & Food Wine

Shell Pasta with Chickpeas and Tomatoes

By Bob Lipinski I’ve been making this pasta recipe for decades and it always seems to be my “go to”...
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Pairing Sparkling Wine With Food
Cooking & Food Wine

Pairing Sparkling Wine With Food

By Bob Lipinski I must confess… I love bubbly; regardless of if it’s in a Mimosa for breakfast, a glass...
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