That’s “Amari:” Bittersweet Endings To Any Meal

That’s “Amari:” Bittersweet Endings To Any Meal

by | Aug 14, 2018 | Spirits

By Bob Lipinski Amari (plural of amaro), the Italian term for “bitters,” refers to distilled spirits containing an infusion of bittering “botanicals” such as herbs, roots, or barks. Some of the many botanicals used include gentian, rhubarb, quinine, aniseed, saffron,...

Pin It on Pinterest