By Bob Lipinski “Chardonnay is a red wine masquerading as a white, and Pinot Noir is a white wine masquerading as a red.” (André Tchelistcheff, 1901-1994, Legendary Winemaker) America’s love affair with Chardonnay began back in 1936, when Wente Vineyards of Livermore,...
Bob Lipinski, author of 10 books; writes, consults, and conducts training seminars on Wine, Spirits, and Food and is available for speaking engagements.
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