by Bob Lipinski | Jul 27, 2022 | Wine
By Bob Lipinski Cocktails come in many colors, flavors, sizes, and smells, and are often decorated with various colorful garnishes, including tiny tiki umbrellas! Besides the usual rum vodka, gin and tequila-based cocktails, there are many made with whiskey, brandy,...
by Bob Lipinski | Jun 4, 2022 | Wine
By Bob Lipinski If there is one wine that lovers of red and white wine can enjoy with equal pleasure, it is Pinot Noir. It’s light- to medium-bodied, with little bitterness (tannin) and loaded with plenty of juicy fruit. Unlike many red wines, Pinot Noir can be...
by Bob Lipinski | May 26, 2022 | Cooking & Food, Wine
By Bob Lipinski Notre Vue Vineyards and Winery encompasses 710 acres of land in both the Chalk Hill and Russian River Valley appellations, in Sonoma County, California. Bob & Renée Stein founded Notre Vue Estate in 1992 after discovering the beauty of its natural...
by Bob Lipinski | Aug 12, 2021 | Wine
By Bob Lipinski Summer is upon us in full force. The surf and sun beckon while lazy days lounging poolside or swinging in a hammock entice us away from daily chores. Seeking relief from those hot summer days can indeed be a tedious, tiresome task. Chilled wines not...
by Bob Lipinski | May 21, 2021 | Cooking & Food, Wine
By Bob Lipinski There are few greater aromas in the world than the smell of bacon sizzling in a frying pan. In fact, bacon’s mystical “sizzling sound” is reminiscent of the pattering of rain striking the ground. Bacon in one form or another is made throughout the...
Bob Lipinski, author of 10 books; writes, consults, and conducts training seminars on Wine, Spirits, and Food and is available for speaking engagements.
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