by Bob Lipinski | Jul 21, 2022 | Cooking & Food, Wine
By Bob Lipinski I enjoy making colorful, tasty dishes that don’t incorporate too many ingredients and are fairly easy to prepare. This dish was made decades ago by my mother when green beans (formerly called string beans) were in season. I’ve been making it for quite...
by Bob Lipinski | Jun 13, 2022 | Cooking & Food, Wine
By Bob Lipinski When I think about Father’s Day, I remember barbecuing steaks, hamburgers, sausages, and hot dogs, over “real charcoal,” bottles of beer, platters of cold macaroni and potato salad, and of course, slices of sour dill pickles. This Father’s Day, I’m...
by Bob Lipinski | May 26, 2022 | Cooking & Food, Wine
By Bob Lipinski Notre Vue Vineyards and Winery encompasses 710 acres of land in both the Chalk Hill and Russian River Valley appellations, in Sonoma County, California. Bob & Renée Stein founded Notre Vue Estate in 1992 after discovering the beauty of its natural...
by Bob Lipinski | Apr 22, 2022 | Cooking & Food, Wine
By Bob Lipinski I’ve been making this pasta recipe for decades and it always seems to be my “go to” dish when I’m tired or just need some energy. It’s simple to make, takes less than 30 minutes, and pairs well with both red and white wines. Recipe: Shell Pasta with...
by Bob Lipinski | Apr 6, 2022 | Cooking & Food, Wine
By Bob Lipinski I must confess… I love bubbly; regardless of if it’s in a Mimosa for breakfast, a glass of Prosecco for lunch, Champagne as an apéritif, or especially during dinner, or even a glass of Asti after dinner! Sparkling wines are superb pairing partners with...
by Bob Lipinski | Mar 16, 2022 | Beer, Cheese, Cooking & Food, Wine
By Bob Lipinski The mention of Saint Patrick’s Day usually fills one with thoughts and visions of corned beef & cabbage, Irish soda bread, Irish whiskey, Guinness Stout, a parade along Fifth Avenue in Manhattan, and mugs of piping hot Irish coffee. Before you...
Bob Lipinski, author of 10 books; writes, consults, and conducts training seminars on Wine, Spirits, and Food and is available for speaking engagements.
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