by Bob Lipinski | Nov 19, 2021 | Cooking & Food, Wine
By Bob Lipinski Thanksgiving signifies family, food, drink, fun, history, and tradition, all wrapped up into one midweek day. The Pilgrims held the first Thanksgiving Day in the autumn of 1621 to celebrate their first successful harvest season. Wild grapes were...
by Bob Lipinski | Aug 23, 2021 | Wine
By Bob Lipinski Piedmont is one of 20 grape-growing regions in the northwest of Italy, bordered by France to the west and Switzerland to the north. The Ligurian Apennines and the Alps surround Piedmont to the south, west, and north. The word Piedmont is a contraction...
by Bob Lipinski | Sep 17, 2020 | Cooking & Food, Wine
By Bob Lipinski Absolutely one of my favorite summertime cold pasta dishes! Ingredients 1 pound farfalle, cooked al dente 1 teaspoon olive oil 8 cloves garlic, chopped fine 2-1/2 pounds Roma tomatoes, quartered lengthwise into wedges (smaller if necessary), then cut...
Bob Lipinski, author of 10 books; writes, consults, and conducts training seminars on Wine, Spirits, and Food and is available for speaking engagements.
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